Nutritional Info

 

TYPICAL VALUES

 per 100g Per biscuit
Energy (kJ) 2205   269
Energy (kcal) 527   64
Fat (g) 28   3.4
of which saturates (g) 15   1.8
Carbohydrate (g) 62   7.5
of which sugars (g) 34   4.2
Fibre (g) 2   <0.5
Protein (g) 5.8   0.7
Salt (g) 0.57   0.07

  NO SWEETENERS
 NO ARTIFICIAL COLOURS OR FLAVOURS

INGREDIENT DECLARATION

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin),Milk Chocolate (27%) (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Dried Whey (Milk), Vegetable Fats [Palm, Shea, Sal, Mango in varying proportions], Dried Skimmed Milk, Emulsifier: Soya Lecithin), Palm Oil, Sugar, Butter (Milk) (4%), Partially Inverted Refiners Syrup, Raising Agents: Ammonium Bicarbonate, Disodium Diphosphate, Sodium Bicarbonate, Flavouring, Salt, Emulsifier: Soya Lecithin

Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter

Allergy Advice

For allergens, including Cereals containing Gluten see ingredients in bold Allergy Text.

May contain Nuts.

Storage Instructions

Store in a cool, dry place. Once opened, place in an airtight container.

For best before see front of pack.

SUITABLE FOR VEGETARIANS




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